Hummus

1 can garbanzo beans (chic peas)
1/4 c tahini (raw or roasted Tahini-health food store or section)
1/4 c lemon juice
1/4 c olive oil
1 small clove of garlic
1 t ground cumin
1 t sea salt

Place all ingredients in a food processor and blend until smooth and creamy.  If it is too dry, add some water.

Enjoy!  Tereasa Kinnear  :)

-adapted from Cafe Sunflower's Cookbook